Institute of animal biology UAAS ÃîëîâíàÊîíòàêòíà ³íôîðìàö³ÿ
in Ukrainian

Effect of rape cake and bran different amounts on calves' productivity and meat quality

T. L. Sapsaleva, V. P. Tsai, Y. Y. Kovalevskaya, V. I. Yanochkin, V. M. Budko

It is determined that rape cake and bran containing 1,4-1,9 % glucosinolates and 27-30 mcMol per 1 kg DM of erucic acid may be implemented in mixed feeds ÊÐ-2 and ÊÐ-3 for calves in the amount of 15-20 % according to weight. Feeding with ÊÐ-2 supplemented with rape cake and bran allows to obtain average daily weigh gains of 827-906 g at forage spends of 4,66-5,17 forage units per 1 kg of weight gain, mixed feed ÊÐ-3 - 840-855 g, at forage spends of 6,9-7,1 forage units per 1 kg of weight gain. These mixed feeds have no negative effect on slaughter indices and calves' meat quality. Feeding with rape forage supplemented to mixed feeds ÊÐ-2 and ÊÐ-3 allows not only to decrease the import rates of protein sources, but it also allows to obtain extra profit 7-9 % higher compared to control variant.

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