SCIENTIFIC AND TECHNICAL BULLETIN TOM 10, №1-2, 2009

BIOCHEMISTRY AND PHYSIOLOGY

• The fatty acid composition of total lipids of skeletal muscles of broilers chikens depending on level and form of dietary selenium
  
  L. P. Andriychuk, V. G. Yanovich
• Influence of sodium hypohloryte solutions received by different units on parameters of antioxidant systems of white rats at thirty day applications
  
  Y. V. Babchiy , O. G. Malyk
• Biochemical blood profile of mountain ewes of different genotypes under different conditions of their keeping
  
  L. R. Burda, V. V. Havrylyak, N. M. Paranyak, P. V. Stapay
• Fatty acid composition of total lipids of chicken-broilers liver after slaughter and after 6-month storage
  
  R. V. Voloshyn, V. G. Yanovich
• The influence of sodium selenite and selen-methionine on the biochemical indices of antioxidant blood status of cows
  
  N. V. Golova
• Contents of cobalt and zinc in different organs and tissues of honourable deer
  
  S. S. Grabovskyi
• The total lipids content and their fatty acid composition in skeletal muscles of of lubin scaled and nacked carp and their hybrids
  
  I. I. Hritcyniak, V. G. Yanovich
• Resulted power providing of organism of cows on the secretory function of suckling gland and viability of issue
  
  M. D. Kambur, A. A. Zamaziy
• Lipid сontent of some tissues in honeybees epending upon the age
  
  L. Kovalska, J. Kyryliv, Y. Kovalskyy
• The dynamics of chemical and acid-lipid content indices of rabbits' milk during lactation and it's influence on the young rabbits development
  
  Y. V. Lesyk
• Influence of separate mineral elements on the growth of rumen cattle microorganisms and methane formation in vitro
  
  I. V. Luchka G. O. Bogdanov, Y. T. Salyha, M. G. Herasymiv
• The content of products of lipid peroxidation and the activity of antioxidant enzymes in chicken-broilers blood under different ration chromium level
  
  N. P. Nenich, B. M. Kurtjak
• Creatine kinase activity and creatinine content in blood serum calves after subcuttes introduction of amino acids
  
  N. Nischemenko, N. Samoray, T. В. Prokopishina
• Biochemical blood measurements of first-calf cows of black-and-white breed of Ukraine
  
  I. V. Novak, E. I. Fedorovych
• The content of lipid peroxidation products in different organs and tissues of carp depending on season
  
  N. P. Oleksjuk
• Chromium level in the soil, water and plants in different agricultural zones of the Western Ukraine
  
  Y. R. Oliynyk, A. V. Voltornisty, Y. T. Salyha
• Influence of lipid-rich sorbent on duodenum mucous enzymes activity of laying hens
  
  Ju. Ja. Pasichna, A. V. Gunchak, I. B. Ratych, B. Ja. Kyryliv
• The total lipid level and fatty acid composition in skeletal muscles of carp from pond with high level of iodine in water
  
  V. B. Petriv, I. I. Hritcyniak, V. G. Yanovich
• The content of products of lipid peroxidation in meat and subproducts of fattening cattle on different terms after slaughter
  
  G. I. Pocotylo
• Influence of higher nervous activity type on lactate dehydrogenase activity and content of glucose in venous blood of mammary gland
  
  R. Postoy, V. Shaposhnik, V. Karpovskiy, D. Kryvoruchko
• Intensity of uterus mucous membrane mitochondria respiration of cows at utero stimulators action
  
  R. G. Sachko
• Age and seasonal features of skin lipid metabolism and wool chemical content of precos breed sheep
  
  N. S. Strohush, P. V. Stapay
• Physiologic-biochemical indices of blood, colostrum and milk of volyn' beef breed and limusin cross-breed heifers
  
  R. S. Fedoruk, Yu. V. Potapchuk, O. F. Tsap, Y. V. Lesyk, A. P. Kirichuk
• Morphological indexes of blood of piglings under zincum and chrome influencing
  
  N. L. Tsepko, V. V. Danchyk

NUTRITION AND FEEDING

• Broiler-chicken productivity and production quality at adding pearlite to the ration
  
  B. S. Barylo, Ja. I. Kyryliv
• Protein and mineral metabolism of pigs under the influence of different keeping and feeding conditions
  
  O. M. Buchko, N. O. Salyha, R. Yа. Iskra
• Organism physiologic state of japanese quails under action of maise-fodder beans diet
  
  L. I. Galuschak
• The total protein content and their fractional profile in liver of 2+carp under different dietary zinc content
  
  G. M. Galias, K. B. Smolyaninov, V. V. Ivaniak, L. L. Kutkina
• Technological methods of growing sorghum crops in continuous pasture for sheep in drought conditions of the south of Ukraine
  
  O. Hratylo
• Influence of buffer on fatty acid profile of cow?s rumen digesta depending on carbohydrate composition of diet
  
  O .V. Golubets
• Reproductive qualities of breeding geese under different iodine level in theirs diet
  
  A. V. Hunchak
• The activity of aminotransferase in the blood of calves during feeding chelate compound of chromium
  
  Ye. O. Dzen, I. V. Luchka, Y. A. Pasichna, R. M. Dydkevuch
• The effects of low quality corn silage on ammonnia concentration, ph and casproduction in rumenfluid (in vitro)
  
  V. V. Dubinskiy, V. V. Vlizlo
• Changes of vitamin a content in eggs yolk and hens tissues and their embryos at its different level in the poultry ration of paternal herd
  
  O. I. Duh, S. O. Vovk
• Ewe`s wool productivity at usage of mixed-fodders enreached by premixes
  
  D. V. Efremov, V. I. Skrepets, N. M. Demenska
• Fatty acid composition of blood and sperm general lipidis of bulls-sires at feeding them selenium and chrome
  
  O. I. Kolechuk, R. S. Fedoruk, J. F. Rivis
• The application of a preparation fermental ladozym "Proxy" f (fitaza-3) at feeding of pigs and poultry
  
  L. I. Margolich, V. A. Velychko, L. I. Flyak
• Age dynamics of the lipid peroxidation intensity and enzymes activity of antioxidant defense system in calves at "soymilk" using in their diet
  
  I. Matyucha, R. Fedoruk, M. Tsap, O. Koleschuk, S. Kropyvka
• Nitrogen metabolism in cows rumen fed diet with increased content of undegradable protein
  
  I. V. Nevostruyeva, I. V. Vudmaska
• Concentration of the higher fatty acids of the crude lipids in the liver of geese at long feeding of sodium sulphate
  
  B. M. Petriv, G. М. Sedilo
• Influence of different iodine level in ration of geese on antioxidant and vitamin status of their organism
  
  Ya. Sirko, L. Andrejeva, A. Hunchak, V. Kysciv, B. Kyryliv
• The influence of chromium-methionine compound on hydrolytic activity of bull-calves rumen content
  
  O. M. Stefanyshyn, Z. I. Savyak, N. I. Taloha, Y. T. Salyha
• Influence of dietary starch to sugar correlation and sodium bicarbonate supplementation on VFA production in cows rumen
  
  I. M. Tkach
• Age dynamics of retinol, ?-tocopherol and phenol content in blood of heifers at feeding them "soy milk" in suckling period of growing
  
  M. M. Khomyn, R. S. Fedoruk, I. A. Matyuha, M. I. Khrabko, D. V. Klepach
• Oxidative status and sensibility of milk to oxidation after feeding of high productivity cows with rapeseeds
  
  O. Tsisaryk
• The lipid content and their fatty acid profile in skeletal muscles of geese after addition of dietary fish oil
  
  D. V. Yanovich, L. B. Kutkina

CLINICAL BIOCHEMISTRY AND VETERINARY MEDICINE

• Modification of prionics check the western method for prions' determination.
  
  P. I. Verbitsky, I. M. Petruh, D. D. Ostapiv, V. V. Vlizlo
• Primary hypoadrenocorticism in a dog - case report
  
  K. Gli?ska-Suchocka, K. Kubiak, M. Jankowski, J. Spu?ak, I. Maksymovych, J. Nicpo?
• Disinfectant properties of high-clean sodium hypochlorite solution
  
  I. J. Kotsjumbas, I. M. Kushnir, O. I. Chajkovska, L. I. Kravets, I. S. Sеmen, G. V. Kolodiy, L. L. Ostrovska, L. I. Kotjash, G. L. Mys'ko
• Screening-method of definition of antimicrobial preparations residual quantities in hulks of animals
  
  V. P. Muzyka, T. I. Stetsko, L. O. Svjatotska, G. P. Ugrin, R. V. Kaminsky, V. N. Padovsky
• Therapeutic efficiency of application preparation of "Mikrolakt" and microelement premix under anaemia desease of cows in western region of Ukraine
  
  L. G. Slivinskaya
• Influence of pyridoxin of gidrokhloridu, ascorbic acid and thiaminum of chloride, on intensity of processes of perekisnogo of okisnennya of lipidiv in blood of bull-calves
  
  L. I. Starik. V. V. Gutiy, D. F. Gufriy
• Natural resistance of early-age pigs at "Interflok" preparation action
  
  Yu. F. Ushkova, О. I. Vishchur

MICROBIOLOGY AND VIROLOGY

• Сomparison characteristics of field strains of porcine enteroviruses
  
  I. M. Derkach, V. P. Romanenko, V. B. Biloshtan
• The change of intestinal microflora of japanese quail at the probiotics using
  
  M. V. Kaminska, H. V. Kolisnyk, Yu. V. Kulay, N. I. Boretska, N. I. Tsepko, S. V. Hural, Yu. V. Nebylovskyj, H. I. Netchai
• Influence of single chain DNA fragments of lymantria dispar nucleopolyhedrovirus on viability of gypsy moth caterpillars
  
  V. V. Oberemok
• Studying of flurenizid anti-virus action
  
  R. B. Pavliy, I. K. Avdosjeva, S. J. Pavily, V. V. Regenchuk
• Fleece microflora and grease of mountain ewes with coloured wool under stall keeping
  
  V. M. Tkachuk, P. V. Stapay, M. V. Demchuk, O. V. Kozenko

ECOLOGY AND TOXICOLOGY

• Consumption and secretion of ration's forage amino acids by bulls in the process of biologically active additives' fatten in the technically polluted zone
  
  V. A. Velychko
• Influence of nitrates on the morphological and biochemical indexes of blood of bull-calves
  
  V. O. Huberuk,B. V. Hutyj, D. F. Hufrij
• Bull-calves blood serum aminotransferases activity at nitrate-nitrine toxicosis
  
  B. V. Gutyy, D. F. Gufriy, О. I. Кanyuka,I. I. Hariv, R. I. Homyk, P. O. Vasiv
• Content some heavy metals in bees organism according to ecological conditions of natural environment
  
  I. I. Kovalchuk, I. I. Saranchuk, G. G. Denys
• The influence of microelements of different form and their chelates on meat quality of geese, which are kept in zone polluted with radionuclides
  
  R. J. Kravtsiv, I. G. Yaroshovych, V. Z. Salata
• Transformation of heavy metals in carcass of different age and origin young rabbits
  
  I. S. Luchyn
• Total influence nitrates and cadmium on the state of albumens, grew fat and carbonhydratess in blood of rats
  
  N. V. Nаzaruk
• Content of different forms of fatty acids in bee pollen from buckwheat sative depending on the ecological environment
  
  I. I. Saranchuk, J. F. Rivis
• Effects of different doses of lead, cadmium and chromium on cattle rumen fermentation in vitro
  
  N. I. Talokha, B. M. Kurtjak, M. G. Herasymiv
• Hematologic indicators of white rats at application of E-selenium, on the background of preparation closaverm A entering, at studying chronic toxicity
  
  O. L. Tishin
• Proliferation of cattle oviducts cells and some biochemical indices in cultural medium under nickel chloride influense
  
  O. V. Shtapenko, I. I. Hevkan, Yu. I. Slyvchuk, S. V. Fedorova

GENETICS ADN BREEDING

• Features of erythropoiesis at piglets of breeds large white and french selection landras and their hybrids during the period after weaning
  
  V. Gryban, V. Yefimov, V. Shlakhovyy
• Concentration of testosterone in blood plasma and quality of ejaculates of bulls
  
  S. Kava, I. Jaremtchuk, D. Ostapiv, M. Akymyshyn
• Morphologic and biochemical indices of blood of different genotypes ukrainian red-and-white dairy breed cows
  
  M. Kuziv
• Concentration of lipid acids in milk of black and white dairy cows of domestic and foreign breed
  
  N. M. Kuziv
• The formation of bulls meat productivity of different genotypes of aberdeen angus
  
  E. I. Fedorovych, R. V. Kasprov, V. V. Fedorovych, I. Z. Siratskiy
• Increase of fertilisation rates in cows by biologically active matters with bull sperm
  
  M. M. Sharan, I. M. Yaremchuk
• Morphologic-biochemical indices of polissya meat breed bull-calves blood
  
  L. V. Shah, E. I. Fedorovych

IMMUNOLOGY AND MORPHOLOGY

• Age changes of the skin structure and general resistance of cettle of different breeds
  
  A. V. Vengryn, S. M. Kyrylovskіy
• Histological investigation of rumen and small intestine of different age groups cattle
  
  Yu. V. Martyn, I. M. Petruh, А. Z. Pylypets, О. S. Grabovska
• Thoracic girdle columbiformes
  
  O. Mel'nyk
• Indexes of macrophage transformation of mononuklearov of blood of piglets at separation of them from sows
  
  N. Z. Ohorodnyk, O. I. Vishchur
• Cellular immunity of piglings in the conditions of colienterotoхemia
  
  М. Ratskiy
• Heterophile agglutinins content in heifers blood under act of biologically irritantand in dynamic and its correction silkworm chrysalises extract
  
  V. O. Trokoz
• The immune system indexes of sucking pigs under different doses of chromium
  
  O. Ya. Yurkiv, R. Ya. Iskra, I. Ya. Maksymovych

REVIEWS

• Immunodeficits for agricultural animals, their prophylaxis and treatmen
  
  О. I. Vishchur, Yu. F. Ushkova
• Influence of millimeter waves and laser radiation on structural-dynamic properties of water in biological systems (review)
  
  N. V. Dreval, S. Yu. Ruban, V. G. Kolesnikov
• Glycoproteins. Structure and function
  
  R. S. Fedoruk, O. P. Dolaychuk
• The modern state and prospects of carpathian mountain sheep breeding development
  
  T. V. Chokan, P. V. Stapay, V. V. Havrylyak