Institute of animal biology UAAS ГоловнаКонтактна інформація
in Ukrainian

Content of different forms of fatty acids in bee pollen from buckwheat sative depending on the ecological environment

I. I. Saranchuk, J. F. Rivis

It is shown, that in the pollen of buckwheat sative, that growth on ecological contaminated territories, increases amount of such heavy metals as ferum, zink, cuprum, chromium, nickel, plumbum and cadmium. The pollen of buckwheat sative, that grows on ecological contaminated territories, contains less non-esterified fatty acids - monounsaturated fatty acids of group n-9 and polyunsaturated fatty acids of group n-3 and n-6. It decreases mostly in the pollen of buckwheat sative, that grows near coal mines. In the pollen of buckwheat sative, that grows on ecologically contaminated territories, total concentration of anion forms, fatty acids - saturated fatty acids with paired and non-paired number of carbon atoms in the chain, monounsaturated fatty acids of group n-7, n-9 and polyunsaturated fatty acids of group n-3 and n-6 increases. It increases the mostly in the pollen of buckwheat sative, that grows near coal mines. Decreasing of concentration of non-esterified forms of fatty acids in the pollen of buckwheat sative, that grows on ecological contaminated territories, but increasing of anion forms leads to less accesivity of them to the bees.

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