Institute of animal biology UAAS ГоловнаКонтактна інформація
in Ukrainian

Role of vitamin E in poultry nutrition

A. V. Gunchak, I. B. Ratych, L. V. Andrejeva, Ja. M. Sirko, G. M. Stojanowska:

The article summarizes the bibliographic data about the role of vitamin E in regulation of metabolism and phisiological functions in poultry and its productivity. Nutrient requirements of vitamin E in poultry diets are presented. Data about pathogenesis of vitamin E-deficit origin poultry diseases are considered.

Download full text in PDF format

Animal biology

Animal biology Tom 8,
№ 1-2, 2006

Animal biology Tom 9,
№ 1-2, 2007

Animal biology Tom 10,
№ 1-2, 2008

Author rules

Secientific-technical bulletin
Reference